Hamilton Museums
(905) 546-3168

Fees

Workshop
$65.00
Tax Included

Course Dates

0 sessions
Once
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About this Course

Practice your pie and dough making skills in Dundurn Castle’s 19th century kitchen, complete with cast iron range. Dundurn’s cook demonstrators will lead you through an immersive hands-on experience making an assortment of savoury vegetable and meat pies. Surrounded by mouthwatering aromas, you will satisfy your senses by tasting them all as soon as they are out of the oven!

Course ID
00007249

Restrictions

Age Restriction
14+